News Release

For Immediate Release

International Production & Processing Expo

Atlanta, Ga. - January 29, 2026

Contacts:
Victoria Broehm, 703.558.3579, vbroehm@afia.org, (AFIA)
Sarah Little, 202.587.4263, slittle@meatinstitute.org, (Meat Institute)
Hannah Keck, 678.514.1979, hkeck@uspoultry.org, (USPOULTRY)

IPPE Unveils New Logo to Commemorate 15-Year Partnership

The International Production & Processing Expo (IPPE) has unveiled a new logo that reflects the strength of its 15-year collaboration among its three partner organizations – the U.S. Poultry & Egg Association, American Feed Industry Association and the Meat Institute. The new brand identity reinforces IPPE’s role as the premier destination where technology and innovation converge across the global animal protein and feed value chain.  

The following new logo features a modern feel with modern typography in updated colors and fonts, as well as updated graphic elements to emphasize the interconnected nature of the poultry, meat and animal food industries. The new IPPE logo is an evolution of the brand and honors the event’s legacy while providing a forward-looking vision for IPPE’s continued growth and relevance.

“For 15 years, our organizations have worked together to build IPPE into a global event positioned for long-term success,” said IPPE organizers. “This new logo is more than a visual refresh. It is a statement of purpose that reflects our shared commitment to advancing solutions that support a growing world and strengthen the protein and animal food value chain.”

The new logo will be front and center at the 2027 IPPE, which will be held Jan. 26 – 28 in Atlanta, Ga. More information about IPPE is available at www.ippexpo.org. 

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About IPPE
The International Production & Processing Expo (IPPE) is a collaboration of three shows - International Feed Expo, International Meat Expo and the International Poultry Expo - representing the entire chain of protein production and processing. The event is sponsored by the American Feed Industry Association (AFIA), the Meat Institute and U.S. Poultry & Egg Association (USPOULTRY).

About AFIA
Founded in 1909, the American Feed Industry Association (AFIA), based in Arlington, Va., is the world's largest organization devoted exclusively to representing the business, legislative and regulatory interests of the U.S. animal food industry and its suppliers. The organization's membership is comprised of more than 650 domestic and international companies that represent the total feed industry-manufacturers of commercial and integrated feed and pet food, ingredient suppliers, pharmaceutical companies, industry support and equipment manufacturers. AFIA members manufacture more than 75% of the feed and 70% of the non-grain ingredients used in the country. AFIA is also recognized as the leader on international industry developments and holds membership in the International Feed Industry Federation (IFIF).

About the Meat Institute
The Meat Institute represents the full community of people and companies who make the majority of meat American families rely on every day. The Meat Institute's hands-on regulatory and technical expertise, proactive advocacy, unique convening power, collaboration within and beyond animal agriculture, and sector-leading continuous improvement initiatives drive relationships and resources that ensure meat continues to be a vital, trusted pillar of healthy diets and thriving communities for generations to come. To learn more, visit MeatInstitute.org.

About USPOULTRY
U.S. Poultry & Egg Association (USPOULTRY) is the All Feather Association progressively serving its poultry and egg members through research, education, communications and technical services. Founded in 1947, USPOULTRY is based in Tucker, Georgia.

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